Posted: 1 April, 2014


The design language was led by understanding the brand personality of Red Funnel and from that we were able to create a series of versatile, comfortable and contemporary spaces offering an evolution to the Red Funnel experience.
Our challenge was to push the boundaries, not just in ferry food and beverage, but also cater to a much broader audience – be it early morning breakfast or a lone business traveller wanting a quick snack, right through to families and large groups in search of something more.

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